Barbecue basics- charcoal, wood, cooking temperature and fun time

Barbecue basics- charcoal, wood, cooking temperature and fun time

Barbecue basics is what you need Share on X

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It’s time I go there. I’ve fielded way too many questions to ignore it. Now is the perfect time for me to opine on this highly controversial topic: when it’s called barbecue.

How do you define “true” barbecue?

I have three parameters to cooking that I’d like to address that should help explain my justification for what qualifies as barbecue basics.

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