Smokinlicious® Smoking Wood Tips

(2015) CONGRATULATIONS, to all those who purchased the Deni® Hand Held Smoker from QVC® this past weekend (Item #K41876). Dr Smoke™ and the Team at SmokinLicious® enjoyed collaborating with Deni® in the development of this product and the wood chips we designed specifically for this unit!

Please refer to www.qvc.com for their video demonstration of the product and YouTube®. See for yourself how much smoke is produced from our special chips! SmokinLicious® hopes you have a chance to try this unit and enjoy the great smoky taste that it produces to a variety of foods and beverages.

Practice with the sample packets included with the unit, then purchase the 3-pack to master the process of generating great flavoring. Please check back to our site in July when we release this product in all species we produce. Imagine a nice smoked White fish with “Ash” (a Mediterranean style wood), prepare some hamburgers with Red or White Oak (either pre- or post grilling/cooking), and then enjoy Salmon with our “alder” while you bake this in the conventional oven!

All this coming soon at Smokinlicious.com!

An Update

In 2015, SmokinLicious® had a great time working with two companies: Deni® and QVC®. The project involved producing a specialty micro wood chip for the Deni® Hand Held Food Smoker offered exclusively on QVC®.

Today, we are looking at the behind-the-scenes steps that brought this concept to life.

And So It Begins…

The work began with a phone call. The Team connected with the Deni® brand had started to tool their hand held food smoker. Now, they needed wood chip product to package with the unit for their upcoming launch on QVC®.

The SmokinLicious® Team sprang into action. First, we tested various chip sizes to find the ideal for the chip screen built into the unit. Second, we selected the top 2 selling hardwoods for packaging with the unit. The third step was the most interesting. We had to arrange for the packaged chips to deliver to the equipment manufacturer located on the other side of the world. Plus, the finished packaging of wood chips and smoker unit had to come back to the USA for the QVC® release date!

Why This Project Was So Much Fun!

We love getting the chance to work side-by-side with a company! The synergy to see the original concept air on television is amazing. Plus, we get satisfaction knowing quality equipment was paired with a quality wood.

Learn why SmokinLicious® is the perfect partner for your concept and bring it to life!

Beechwood Hardwood

Smokinlicious® is pleased to announce that we have added an eighth hardwood species to our product line. Beech is now available in wood chips, double and single filet wood chunk, wood blocks and heartwood logs for purchase!

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Our Smokinlicious Wood Chunk Bag

Smokinlicious® Wood Chunk Bag

At Smokinlicious®, we are very pleased to announce the arrival of our new retail Wood Chunk bag in Canada!

A BAG IS A BAG RIGHT?- WRONG!

You may ask yourself, “What’s all the fuss over a bag. A bag is a bag, right?!” Well, not really, especially when it comes to giving customers what they want and expect from clean, bark-free wood. A lot of time, effort and consumer input went into the design and make-up of our wood chunk bags. Not only do they protect and preserve our forested all hardwood wood chunks perfectly, they allow cooks and smokers to enjoy the rewards of wood fired, smoked food.

The bag compliments our commitment to provide you with dust-free wood with the right amount of moisture for smoke vapor. We know all too well that it’s the vapor that deliciously flavors food with a smoky touch!

GOOD SIZE & DURABLE

Measuring 20 inches high by 9 inches wide, our durable paper bags have an open mesh window. The open window allows air flow for the chunks to “breathe.” This is a key and “one of a kind”example of the Smokinlicious® pledge to bring you only the best wood product for cooking and smoking. Each bag is top stitched, allowing for easy opening and reuse while not shying from max protection. Like our Wood Chips, you will now find our specialty cuts of alder, ash, hickory, red oak, sugar maple, white oak, or wild cherry.

ONLY AVAILABLE IN CANADA

For now Our Bagged Wood chunks are available at select Canadian stores in our new paper packaging. Available in our “Double Filet“, “Single Filet“, and “Natural Grilling” specialty cuts, our wood chunks all come with the moisture level reading recorded right on the package! No more guessing about the moisture of the wood! Look for this product and all our exceptional products at a Canadian retailer near you. Or check our website for the nearest distributor.

Smokinlicious is busy developing some new products for the Backyard Barbecuer and or for competition teams!

The “Q” Can.

We tested this last year at various events and it worked great to carry the charcoal chimney starter, fire starters, lighters, and other items that would be flammable in transit or just next to the “Barbie”! Plus when the event is over and it’s time to clean out the cooker, the Q can becomes an ash can! Perfect for delivering “hot” ashes to the collection barrel or off the deck! Once the ashes are cooled and emptied, simply put everything back in for transit or storage.

We have left room on the other side of the can for a teams “logo” or Name of the Backyard Barbecuer! It’s a Great gift idea!

Wood storage box

We have developed a “wood” storage box. Hold approximately 1 cubic foot of chunks or chips. The box is made of wood with a strong rope handle and can be sprayed or dunked in water to rehydrate the wood prior to use! Box comes with a wood cover. In order to maintain proper air circulation we have spaced the boards for proper air flow

These items will be available on line soon!

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Smokinlicious® is pleased to announce the release of its new retail market packaging! This paper packaging is equiped with a vent panel to allow for proper air circulation! Our wood chip bags are available immediately and will soon be followed by the “single” and “double” filet chunks. Please look for these products in selected retail markets.

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