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SMOKEHOUSE PRODUCTS WOOD CHIPS- HERE’S WHAT YOU NEED TO KNOW

IsIs it fresh, is always a question that comes from new smokehouse products wood chips customers only! Our old customers know that at Smokinlicious® we are cutting products daily and measuring moisture to produce the best smoking wood in the world! it fresh, is always a question that comes from new customers only! Our old customers know that at Smokinlicious® we are cutting products daily and measuring moisture to produce the best smoking wood in the world!

Is it fresh, is always a question that comes from new smokehouse products wood chips customers only! Our old customers know that at Smokinlicious® we are cutting products daily and measuring moisture to produce the best smoking wood in the world!

Smokehouse products, need fresh Smokinlicious® Minuto® and Piccolo® wood chips to produce the finest smoke flavor! Share on X

 

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I always find it interesting when we receive a new inquiry about providing specialty products for commercial-grade smokehouses.   I’m speaking specifically to the large commercial-grade smokehouse.  The type that utilize walk-in, wall smokehouse units that can turn out hundreds of pounds of product each cycle.

First, there’s always the question if we can duplicate the current wood chip product.  That’s where the education begins.

The Truth Is in The Sample

Sending the current wood supply sample is key to determining what should be used in product.  Once we provide the video review of what is in the sample in terms of sizing, we’re on the way to getting an understanding of why the current product may not be ideal.  Our concern is not just the overall flavor and color to the finished product, but also to reducing equipment failures that may occur from clogging of the wood material due to dust particulants.

Is It Fresh- Is Best

Following our discussion on product sizing, it’s time to explain why ordering fresh product is key.  We don’t operate on the concept that you need tons of extra product inventory sitting in your location, making the potential for color changes to the wood, moisture depletion, and susceptibility to mold spores a reality.  Instead, fresh product is produced when you need it, allowing for consistency in your smokehouse products’ flavor and color.  I know this is a stretch when there are many suppliers out there who encourage you to order pallet after pallet of product with the incentive of saving 10% if full truck loads go out.  Good luck getting the premium flavor and color your looking for with that old, dehydrated product!

We’ve Got Your Back

We know every customer we have the privilege of doing business with needs assurance that we can cover their needs.  That’s why our entire Team is involved to ensure that we can ship earlier if needed.  We take the time to monitor your Company’s usage and predict your next order.  Or, we can set up a shipping schedule you’re comfortable with that is easy for everyone involved and won’t require extra, valuable storage space be used.

Our clean freshly made and sized properly by separation for the prefect smokehouse products wood chip

Yes, you could say we are not the norm and we’d be just fine with that.  In fact, we encourage it.  To us, there’s nothing like cooking with fresh product that has been designed with your Company’s needs in mind.  That’s why our superior product will give you a superior outcome.  Fresh hardwood product for unmatched smoke infused food products. That’s the SmokinLicious® way!

More related reading on Cooking wood, how to use and alter its great flavoring capabilities!

Related reading:

-THE TOP 8 MISTAKES TO AVOID WHEN COOKING & GRILLING WITH WOOD

-CAN HARDWOOD BE TOO DRY FOR COOKING?

-TO BARK OR NOT

Purchase products:

Wood Chips- Grande Sapore

Micro Wood Chips – All Sizes available

Dr Smoke- “Fresh is best in food and in the wood products you use for smokehouse products especially.”

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